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Perfect QUICHE, new VIDEO!

My poor non French people, Here is the best way to cook a French quiche lorraine! Hope you will like the new video! Quiche Lorraine is so easy to make you don't even need to be French to succeed! Just break some eggs, add a little crème de la crème, and pour yourself a glass of (French) wine... Here's how to make the most delicious quiche, in a record time. And some tips to be French and perfect like me!!!! The real recipe 3 eggs 1 pâte ...

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Pâte brisée vidéo!

My poor non-French people!  I am very happy to share with you this new video recipe for an easy pie dough  in (almost) one minute. Please don't buy pre made disgusting pie dough when you can make your own in a matter of seconds! This recipe is great for pies, quiche, and all you can think to put in a pie pan! You need 2 cups of flour 1 stick of butter (room temperature) 1 egg 1/8 cup of water a pinch of salt. Mix it and crumble it with ...

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Save the mimolette! The video!

My poor non French people, I'm very happy to share with you the new French and parfait video! It's been one year since I started the mimolette fight, and I wanted to celebrate it with a French and perfect video! It's also a good way to see how to make the croque monsieur recipe! Bon appétit les amis!

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Mousse au chocolat ! La Vidéo !

My dear, poor, non French people, Are you ready for love?Sweet, tender, amour toujours? I have something right for you... A love and happiness philter! Works all the time! Instantly! Here it is: Mousse au chocolat! Hope you enjoy this video, and the recipe of course! 6 eggs 7 ounces dark chocolate pinch of salt (and a little bit of coffee!) Melt the chocolate in bain marie Seperate the white from the yellows, Whip the egg whites firmly Add the yolks to the chocolate Cover slowly the eggwhite with the chocolate Put to in the fridge for ...

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Chef Ludo loves Mimolette!

French and perfect chef Ludo Lefebvre is a foodie celebrity now, and I love that! I'm glad to see a Frenchman representing goodfood with smile and energy, and the way he plays with the character of the French "arrogant" chef. And he shows that French food is not about stiff-necked pointy nose old guys telling you what to eat and how... So I was very happy to meet him for the first time at the Grand Fooding Crush Paris-LA. Loved how he spoke about ...

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Jean-François Piège loves mimolette!

French and perfect Jean-François Piège is the young chef everybody talks about. When he opened his flagship restaurant, Thoumieux, in Paris two years ago, he won two Michelin stars right away... I was honored to meet him and interview him at Le Grand Fooding Crush Paris-LA, and he was kind enough to support the mimolette fight, AND give us an idea as to how to use it in a dish. Hope you'll like it! Merci!   (and remember... Save the mimolette!)  

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French super star Jamel for the mimolette!

My poor, non-French people, You might have read that I've been very busy lately trying to save my dear French mimolette. Well it's my pleasure to tell you now that the French and perfect comedian Jamel Debbouze has joined our fight! I interviewed him last week while on his tour in the US (this was for my "real" job, as a journalist for TV5monde), and he showed well how good in english we French and perfect people are.....   I was so glad to meet ...

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French and parfait theme song : les Cornichons

Vous aimez les Cornichons? This pickled French delight, is as important as Moutarde, salt and pepper on a French table Here they are, sung by French and perfect pop singer Nino Ferrer. J'adore!

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Boeuf Bourguignon les amis!

My poor non-French people, It's my pleasure to share with you the new French and Parfait recipe... Boeuf Bourguignon! Hope you'll like it beaucoup beaucoup! Ingredients 1 onion 1 pound beef roast or oxtail or beef cheeks (or all) 4 oz lardons (sliced bacon) 2 carrots, 1 turnip, 2 parsnips AND A BOTTLE OF RED WINE ! What to do... Stir the onion and the lardons, and add the beef Make sure all the cubes brown on each side Then add the wine Salt, pepper, some Laurel… Put on sim for at least 3 hours…   Et ...

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Voilà! The first French and perfect video: tomates farcies!

My poor, dear, non French people, I know you've been dreaming about this for hours... Now here it is ! And please don't forget the main ingrédients Tomates farcies 6 large tomatoes 1 pound of ground meat 1 onion, Parsley, thyme Salt and Pepper 1/2 cup rice Share the love ! Bon appétit les amis

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