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French onion soup, Soupe à l’oignon recipe

One of the most famous soups in French cuisine, this grated cheese and onion soup is supposed to be a great way to fight a bad hangover! Discover how it is a tradition for weddings in France and how it was invented by a French king in my new video! I had a lot of fun making the video with my friend Su. She is a great francophile and offered to make this soup together using the new terra cotto cookware she ...

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Bébé Baguette!

Introducing... French and perfect bébé! Since my baby was born 18 months ago I've had a lot of fun cooking for him and trying to develop his taste for good things. Thought I could share some recipes with you to try and make a French and perfect bébé at home! Here is the first recipe. Baby baguettes. So French and perfect! What do French baby eat when they are teething? Bébé baguettes of course! They are perfect to soothe gums when teeth are coming... ...

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Kale and Camembert pie, a French and American story!

My poor non-French people, It is a hard job to be a French and perfect lady in America. Not only must you celebrate 4th of July but you also have to celebrate Bastille day 10 days later. Quoi? Having great food with friends and family while watching at fireworks and drinking rosé, again!!!! Here is a recipe I created just for both occasion, with a 100% American ingredient, Kale (Kale doesn't exist in France, it is just starting there) and a 100% French ingredient... Camembert ...

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Low cal Dessert! Salade de Fraises

My poor non-French people, Do you want a bikini body? Are you beach ready? Dieting ? And you're looking for a quick easy low cal dessert? Here is the French and perfect recipe you've been waiting for! Salade de Fraises! Strawberry salad. 56 CALORIES FOR ONE CUP!!!!! French and perfect in less than one minute! Hope you love and share the video, where I also share my ideas about weight loss diets (in one word : NON) Bon appétit les amis!

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Pack a Paques Lunch for Easter! PATE DE PAQUES

My poor non-French people, Let me confess a little thing, just between you and me, entre nous. I'm not French and perfect. Ok, I'm French, and most of the time, as most of us do, I just wish I was perfect. But I'm trying! And you know, as I've learned here in the US, "Fake it until you make it", so let's pretend I actually have absolutely no defect, a rocking body and a wonderful, easy nature. Ho, and also, that my photos ...

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French cooking 101: Forget dressing, make a Vinaigrette!

My poor non-French people, At last I have the opportunity to, once again, change your life (and the destiny of your tastebuds), with just one little big news: French dressing is NOT like this at all (pas du tout!) Yes, I know, it says French, and even more appetizing "deluxe", but believe me, this is as French as a smiling waiter in Paris: it just doesn't exist. And anyway, just the idea of buying some pre-made sauce to put on a salad wants ...

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Save the mimolette! The video!

My poor non French people, I'm very happy to share with you the new French and parfait video! It's been one year since I started the mimolette fight, and I wanted to celebrate it with a French and perfect video! It's also a good way to see how to make the croque monsieur recipe! Bon appétit les amis!

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Chef Ludo loves Mimolette!

French and perfect chef Ludo Lefebvre is a foodie celebrity now, and I love that! I'm glad to see a Frenchman representing goodfood with smile and energy, and the way he plays with the character of the French "arrogant" chef. And he shows that French food is not about stiff-necked pointy nose old guys telling you what to eat and how... So I was very happy to meet him for the first time at the Grand Fooding Crush Paris-LA. Loved how he spoke about ...

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Voilà! The first French and perfect video: tomates farcies!

My poor, dear, non French people, I know you've been dreaming about this for hours... Now here it is ! And please don't forget the main ingrédients Tomates farcies 6 large tomatoes 1 pound of ground meat 1 onion, Parsley, thyme Salt and Pepper 1/2 cup rice Share the love ! Bon appétit les amis

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Don’t be chicken! Cook some poulet basquaise!

My dear non French people, I hear from time to time that people outside of my wonderful country think that we French and perfect people are proud and arrogant.  Well, why wouldn't we ? Didn't we invent the Camembert and the chateau de Versailles ?  And anyhow, this is nothing compared to the wonderful strong and proud character of the Basque people. They live in the South West of France and the Northern part of Spain, and you might have heard that they have ...

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